Pictures of Culinary School: Farm To Table Day: Trio of Tartlets (Sesame Chicken, Mushroom, and Pineapple Chicken), Romaine Salad With Sesame Dressing, and Southwestern Stuffed Chicken Breast With Wheat Berry and Bell Pepper Sauce

Tuesday, November 5, 2013

Farm To Table Day: Trio of Tartlets (Sesame Chicken, Mushroom, and Pineapple Chicken), Romaine Salad With Sesame Dressing, and Southwestern Stuffed Chicken Breast With Wheat Berry and Bell Pepper Sauce

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