Pictures of Culinary School
Thursday, October 17, 2013
Italy – Southern Regions Sardinia, Sicily: Mixed Green Salad With Apple Cider Vinaigrette, Carrot and Turmeric Slaw, Chocolate and Orange Cannoli, Fried and Roasted Potatoes, Cannelloni, Porcini Mushroom Crusted Chicken, and Manicotti
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